On a meatless kick? Keep it up with our favorite vegetarian recipes and easy vegan recipes. Have plenty of canned chickpeas on hand too? Well, we also have tons of exciting ways to use up canned chickpeas-and no, they're not just hummus. Be sure to save salting the beans until they're tender, as salt slows down softening time as well (the same is true for acidic foods, like tomatoes and vinegar). Want to know how to cook black beans like a pro? Opt for cooking dried beans in an Instant Pot or pressure cooker, which cuts out any soaking and cooking time. When we have the time and plan, we go for cooking dried beans, which have a superior texture to canned. Black beans are also an easy way to add fiber and protein, or an extra layer of heartiness to any of your favorite meals, like we did in our recipes for BBQ chicken salad and Crockpot chicken enchilada soup. 02 of 21 Simple Turkey Chili View Recipe NERDBOX Ground turkey, kidney beans, and a hearty dose of seasonings combine to create this comforting chili. In a medium-sized bowl, mix black beans, bulgur wheat, ground black pepper, granulated garlic, smoked paprika, Worcestershire sauce, onion flakes, beef bouillon. The red wine vinegar and mayo-based sauce make for a tangy dish. With a heartier flavor and texture compared to creamy, earthy pinto beans, black beans are our go-to for hearty stews, burritos, and enchiladas. 01 of 21 Elbow Macaroni and Kidney Bean Salad View Recipe lutzflcat Bulk up your pasta salad with the addition of kidney beans. It's definitely time to appreciate these most magical beans with these 55 black bean recipes, like cowboy caviar, Mexican chicken casserole, and black bean burgers. Black beans are not only delicious, but they're budget-friendly, versatile, and we always seem to have a few cans of them hanging around (especially for these black bean brownies). Newsflash: Those cans of black beans at the back of your pantry are ready to become something beautiful.
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